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Ingredients
  • Honey optional, for garnish
  • Toasted coconut optional, for garnish (see note)
  • 1 to 3 ounces cream of coconut depending on sweetness level desired, not coconut milk or coconut cream (see note)
  • 2 ounces tequila preferably reposado
  • 1 ounce orange liqueur preferably Cointreau or Grand Marnier
  • 1 ounce freshly squeezed lime juice about 1 lime
  • Ice
  • Additional lime slice optional, for garnish
Steps
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