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Ingredients
  • 1 can black eyed beans 15 ounces
  • 1 can black beans 15 ounces
  • 1 ½ cups corn frozen or cut from ears fresh
  • ¾ cup chopped red onion
  • ¾ cup chopped red bell pepper
  • ¾ cup chopped green bell pepper
  • 1 cup avocado cubed
  • ¼ cup chopped cilantro
  • ½ to 1 jalapeno chopped
  • subheading: Dressing:
  • ¼ cup olive oil use broth if oil free
  • 3 tablespoons fresh lime juice
  • 4 teaspoons honey or maple syrup
  • 1 to 1 ½ teaspoon sea salt
  • 1 ½ teaspoon chili powder
  • 1 ½ teaspoon cumin
Steps
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