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Vegan Welsh Faggots with Onion Gravy
Ingredients
  • 170grams light TVP mince
  • 375ml made with 1 tablespoon of bouillon powder
  • 1 medium onion, minced
  • 2 tablespoon vegetable or olive oil
  • 75g plain flour high in gluten/bread flour
  • 2 fresh sage leaves, minced
  • ½ teaspoon ground mace
  • Salt and pepper to taste
  • Additional oil for frying
Steps
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