https://www.copymethat.com/r/dtUWF7NcM/blackberry-slump/
122729311
isOskXg
dtUWF7NcM
2024-04-28 18:23:09
Blackberry Slump
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Ingredients
- subheading: FOR THE DUMPLINGS:
- 1½ cups/190 grams all-purpose flour
- 2 tablespoons granulated sugar
- 1 tablespoon baking powder
- ¾ teaspoon ground ginger
- Kosher salt (such as Diamond Crystal)
- 1 cup/240 milliliters heavy cream
- 1 large egg (optional)
- Turbinado or other coarse raw sugar for sprinkling, optional
- subheading: FOR THE BLACKBERRIES:
- 1 cup/200 grams granulated sugar
- 1½ tablespoons cornstarch
- Kosher salt (such as Diamond Crystal)
- 6 cups/834 grams blackberries, fresh or frozen
- subheading: FOR SERVING:
- Heavy cream or ice cream (both optional)
Steps
Directions at cooking.nytimes.com
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