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Brianna's Pot Pie
Ingredients
  • 1 pie crust
  • 2 chicken breasts, cubed and cooked
  • 1 bag of frozen veggies
  • ½ onion, cut
  • Garlic to taste
  • Salt and pepper to taste
  • 1 cup chicken broth
  • 3 tablespoons butter, melted
Steps
  1. Add flour and butter to make roux then add chicken broth
  2. Dump in your frozen veggies and chicken mix well!
  3. Pour mixture into pie crust!
  4. Top pie crust and make small slits
  5. We lightly butter the top
  6. Bake at 350 for 40 mins or til golden brown
 

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