https://www.copymethat.com/r/drwUJVzYr/triple-chocolate-mousse-cake/
137539820
uPqPjH3
drwUJVzYr
2024-05-14 19:22:06
Triple-Chocolate Mousse Cake
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Ingredients
- subheading: Bottom Layer:
- 6 tablespoons (¾ stick) unsalted butter, cut into 6 pieces, plus extra for greasing pan
- 7 ounces (198 grams) bittersweet chocolate, chopped fine (see note)
- ¾ teaspoon instant espresso powder
- 1 ½ teaspoons vanilla extract
- 4 large eggs, separated
- pinch table salt
- ⅓ cup packed (about 2 ½ ounces; 71 grams) light brown sugar, crumbled with fingers to remove lumps
- subheading: Middle Layer:
- 2 tablespoons cocoa powder, preferably Dutch-processed
- 5 tablespoons hot water
- 7 ounces (198 grams) bittersweet chocolate, chopped fine (see note)
- 1 ½ cups cold heavy cream
- 1 tablespoon granulated sugar
- ⅛ teaspoon table salt
- subheading: Top Layer:
- ¾ teaspoon powdered gelatin
- 1 tablespoon water
- 6 ounces (170 grams) white chocolate chips (see note)
- 1 ½ cups cold heavy cream
- Shaved chocolate or cocoa powder for serving, optional (see note)
Steps
Directions at americastestkitchen.com
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