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Ingredients
  • ⅓ cup butter
  • ⅓ cup all-purpose flour
  • 2 cups chicken broth
  • 2 cups heavy cream
  • ¼ teaspoon garlic powder
  • 1 teaspoon salt
  • ½ teaspoon ground black pepper
  • 3 cups cooked, chopped chicken breast meat
  • 2 cups frozen green peas, thawed and drained
  • 1 cup toasted sliced almonds
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