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Ingredients
  • subheading: Cake:
  • 6 tablespoons unsalted butter, melted
  • 2 large eggs
  • 2 cups milk
  • 1 tablespoon vanilla extract
  • 1 teaspoon maple extract
  • 2 ¼ cups all-purpose flour
  • 1 ½ tablespoons baking powder
  • ¼ cup granulated sugar
  • ½ teaspoon kosher salt
  • subheading: Maple Glaze:
  • 6 tablespoons unsalted butter, melted
  • ½ cup maple syrup, or more as needed
  • 1 tablespoon vanilla extract
  • 1 teaspoon maple extract
  • Pinch kosher salt
  • 2 cups powdered sugar
  • subheading: To Serve:
  • Toasted chopped pecans
  • Whipped cream
  • Berries
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