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Ingredients
  • 1 red cabbage
  • 1 yellow onion
  • 1 apple
  • 1 teaspoon canola oil
  • ½ teaspoon vegan apple cider vinegar
  • 2 teaspoons salt
  • ¾ cup water
  • 2 teaspoon organic rice syrup
  • 3 bay leaves
  • 4 cloves
  • ½ teaspoon lime juice
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