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Easy Hawaiian Roll Sliders
Ingredients
  • ⅓ cup butter
  • 2 tablespoons dijon mustard
  • 1 tablespoon poppy seeds
  • 1 tablespoon dried minced onion
  • 1 tablespoon worcestershire sauce (we use gluten-free)
  • 6 to 12 Hawaiian sweet rolls, sliced in half horizontally (We use gluten-free Canyon Bakehouse brand so there is 6 larger ones in a package but the 12 pack bags of non-gluten-free work great in this recipe as well. It's roughly 10 to 12 ounces.)
  • 1 pound sliced, deli ham
  • 9 slices Swiss cheese
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