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Ingredients
  • ¼ cup fresh lemon juice
  • 1 teaspoon honey
  • 1 clove garlic, mashed into a paste
  • ½ cup well-stirred tahini
  • ¼ to ⅓ cup cold water
  • ¼ teaspoon ground cumin
  • Pinch ground cayenne pepper
  • Kosher salt
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