https://www.copymethat.com/r/dq4u9unqjf/shrimp-puttanesca/
150400406
nocvyf8
dq4u9unqjf
2025-01-20 20:12:00
Shrimp Puttanesca
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Ingredients
- 2 tablespoons olive oil, divided
- 1 pound uncooked shrimp (31 to 40 per pound), peeled and deveined
- ¾ to 1 teaspoon crushed red pepper flakes, divided
- ¼ teaspoon salt
- 1 small onion, chopped
- 2 to 3 anchovy fillets, finely chopped
- 3 garlic cloves, minced
- 2 cups grape tomatoes or small cherry tomatoes
- ½ cup dry white wine or vegetable broth
- ⅓ cup pitted Greek olives, coarsely chopped
- 2 teaspoons drained capers
- Sugar to taste
- Chopped fresh Italian parsley
- Hot cooked spaghetti, optional
Steps
Directions at tasteofhome.com
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