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Layered Pumpkin Cake with Pumpkin Ganache Filling
Ingredients
  • subheading: Cake:
  • 1 ½ cups granulated sugar
  • 1 cup vegetable oil
  • 2 cups pumpkin puree
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 ½ teaspoons ground cinnamon
  • ¼ teaspoon ground cloves
  • ¼ teaspoon ground allspice
  • caramel sauce optional, for topping
  • subheading: Filling:
  • 4 ounces white chocolate
  • 2 cups heavy whipping cream
  • 1 cup pumpkin puree
  • ¼ teaspoon ground cinnamon
  • ¼ teaspoon ground cloves
  • ¼ teaspoon nutmeg
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