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Low Carb Chocolate-Covered Peanut Butter Graham Cracker
Ingredients
  • subheading: Crackers:
  • 2 cups almond flour (Honeyville)
  • ⅓ cup Swerve Sweetener or other erythritol
  • 2 tsp cinnamon
  • 1 tsp baking powder
  • Pinch salt
  • 1 large egg
  • 2 tbsp butter, melted
  • 2 tsp molasses
  • 1 tsp vanilla extract
  • subheading: Filling:
  • ½ cup smooth peanut butter
  • subheading: Chocolate Dip:
  • 5 oz high % cacao chocolate, chopped (use Lindt or Scharffen Berger for best results)
  • 1 tbsp butter
  • ¼ tsp vanilla or toffee-flavoured stevia (optional, for added sweetness)
Steps
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