10-Minute Honey Garlic Shrimp

Busy nights don’t have to mean blah dinners: you can have restaurant-quality seafood in 10 minutes. 10 minutes! These succulent stir-fried shrimp are seared in a spicy-sweet marinade with honey, soy sauce, ginger, and garlic. We served ours with brown rice and sautéd broccoli — but when it’s this easy to whip up an amazing entrée, the world is your… shrimp!
Prep Time: 5 minutes
Total Time: 10 minutes

3 Tablespoons honey

1 Tablespoon reduced-sodium soy sauce

¼ teaspoon crushed chili flakes (optional)

1 teaspoon fresh ginger, minced

2 to 3 cloves of garlic, minced (about 1 Tablespoon)

¾ pound medium uncooked shrimp, peeled & deveined

1 Tablespoon olive oil

salt, to taste

ground black pepper, to taste

2 Tablespoons sliced green onion (optional garnish)

cooked brown rice (to serve)

broccoli or other veggies (to serve)

Directions at tiphero.com

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