https://www.copymethat.com/r/dnXD0NrcF/korean-bulgogi-vegbeef/
136207793
A7pyC09
dnXD0NrcF
2024-04-27 21:41:39
Korean Bulgogi Vegbeef
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Ingredients
- 3.5 oz dried TVP slices
- 2 T corn starch
- 2 T cooking oil
- 2 green onions chopped
- ¼ t sesame seeds
- subheading: Marinade:
- 1 T mushroom seasoning
- 1 t soy sauce
- water enough to cover the cooked TVP slices
- subheading: Sauce:
- ¼ cup reduced sodium soy sauce
- 2 T light brown sugar
- 2 T toasted sesame oil
- 3 cloves garlic minced
- 1 T freshly grated ginger
- 1 T gochujang Korean red pepper paste
Steps
Directions at veggieturkeys.com
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