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One Point Weight Watchers Blueberry Lemon Pancakes
Ingredients
  • ⅔ cup Gold Medal self-rising flour
  • 1 cup nonfat yogurt plain or Greek yogurt
  • 1 Tbsp fresh lemon juice or ⅛ tsp of lemon extract
  • ¼ cup water
  • 1 egg
  • 2 egg whites
  • 1 TBSP GRANULATED SUGAR SUBSTITUTE
  • 1 ¼ cups fresh or thawed blueberries, divided
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