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Best Sheet Pan Easter Dinner
Ingredients
  • subheading: AU GRATIN POTATOES:
  • 1 ½ lb. Yukon Gold potatoes, sliced ⅛" thick
  • 3 cloves garlic, finely chopped
  • 1 ½ tsp. kosher salt
  • ½ tsp. freshly ground black pepper
  • 1 ½ c. heavy cream
  • 1 c. shredded Gruyère
  • subheading: HAM:
  • ¼ c. maple syrup
  • 1 tbsp. Dijon mustard
  • 1 tbsp. prepared horseradish
  • ¼ tsp. chili powder
  • 1 ½ to 2 lb. ham steaks, halved
  • subheading: CARROTS:
  • 8 oz. carrots, peeled, trimmed, halved lengthwise
  • 1 tbsp. neutral oil
  • 2 tbsp. honey, divided
  • 1 tsp. kosher salt, divided
  • ½ tsp. chili powder, divided
  • subheading: ASPARAGUS:
  • 8 oz. asparagus, trimmed
  • 1 clove garlic, finely chopped
  • 1 tbsp. extra-virgin olive oil
  • ½ tsp. kosher salt
  • ¼ tsp. freshly ground black pepper
  • subheading: ASSEMBLY:
  • 4 dinner rolls
  • ¼ c. shredded Parmesan
  • ¼ c. finely sliced chives
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