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Ingredients
  • 1 lb pack dried beans
  • diced ham (about 1 pound)
  • 2 tsp onion powder
  • 6 c of water
  • salt and pepper
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  • note: Methods
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  • Rinse also sort beans for pebbles. Adding rinsed beans, onion powder, salt, pepper also ham to slow cooker. Adding water. Covering and cooking on low heat for about 8 hours, until the beans are tender. Removing  the ham bone, hocks  and removing  the meat. Adding meat to the slow cooker and blend .
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Steps
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