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Tomato, Feta, and Fresh Herb Tart
Ingredients
  • cooking spray
  • 10 spray(s)
  •  
  • phyllo dough
  • 5 sheet(s) , (13 x 18 inch sheets, about 23 g each)
  •  
  • sea salt
  • 1 tsp , flaky, such as Maldon, or to taste
  •  
  • black pepper
  • ¼ tsp , or to taste
  •  
  • crumbled feta cheese
  • 7 Tbsp , divided
  •  
  • fresh cherry tomato(es)
  • 2 cup(s) , mixed colors, cut crosswise into 3 slices each
  •  
  • fresh tomato(es)
  • 3 medium , heirloom or other in-season varieties, cut crosswise into ⅛-inch slices (about 1 ⅓ lb)
  •  
  • basil
  • 2 Tbsp , chives, tarragon and/or mint, roughly chopped
Steps
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