https://www.copymethat.com/r/djeLBFj5F/toaster-oven-savory-dutch-baby-with-burr/
133597556
579aXBi
djeLBFj5F
2024-05-19 20:02:17
Toaster-Oven Savory Dutch Baby with Burrata and Prosciutto for Two
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Ingredients
- subheading: Dutch Baby:
- 2 tablespoons extra-virgin olive oil, divided
- ½ cup (2½ ounces) plus 2 tablespoons all-purpose flour
- ¼ teaspoon table salt
- 2 large eggs
- ½ cup skim milk
- subheading: Burrata and Prosciutto Topping:
- 4 ounces burrata cheese, room temperature
- ¾ cup baby arugula
- ½ teaspoon extra-virgin olive oil, plus extra for drizzling
- ½ teaspoon balsamic vinegar, plus extra for drizzling
- 1 ounce thinly sliced prosciutto, torn into bite size pieces
Steps
Directions at americastestkitchen.com
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