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Cherry Chocolate Chip Biscotti
Ingredients
  • 2 cups (240g) all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • ½ cup (113g) unsalted butter, softened
  • ½ cup (100g) granulated sugar
  • ¼ cup (50g) firmly packed light brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ¾ cup (128g) semisweet chocolate chips or chocolate chunks
  • ¾ cup (35g) dried cherries
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