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Soft Fluffy French Bread
Ingredients
  • 1 cup warm water approx 90 to 110 degrees F.
  • 2 teaspoon active dry yeast
  • 1 Tablespoon white granulated sugar or honey
  • 1 teaspoon salt
  • 1 Tablespoon oil
  • 2½ to 3 cups all purpose flour
  • 1 egg, beaten for top of bread
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Steps
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