https://www.copymethat.com/r/di3l1YbkO/butterscotch-pecan-scones/
130635366
QRJAsRv
di3l1YbkO
2024-05-17 09:03:34
Butterscotch Pecan Scones
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Ingredients
- ⅔ cup pecans
- ½ cup heavy cream, plus more if necessary
- 1 large egg
- 1 teaspoon vanilla extract
- 2 cups cake flour, spooned into measuring cup and leveled-off (see note on substitution)
- ½ teaspoon salt
- 1 tablespoon baking powder
- 3 tablespoons packed dark brown sugar
- 6 tablespoons cold unsalted butter, cut into ½-inch pieces
- ⅔ cup butterscotch chips, best quality such as Guittard
- Demerara sugar (also called raw sugar or turbinado), for sprinkling
Steps
Directions at onceuponachef.com
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