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Herby Shrimp Toasts
Ingredients
  • 1 (12-inch) baguette, cut into 20 thin slices
  • 2 tablespoons salted butter, melted
  • 1-inch piece fresh ginger, finely chopped (about 2 tablespoons)
  • 1 small red onion, finely chopped
  • 3 tablespoons (10 grams) finely chopped fresh dill fronds, plus more for serving
  • 8 to 10 jumbo shrimp (about 6 ounces; 16/20s are a good size), shelled, deveined, and finely chopped
  • 2 tablespoons mayonnaise
  • ΒΌ teaspoon table salt
  • Pinch freshly ground black pepper
  • Pinch chile flakes
  • 3 tablespoons (20 grams) grated mild yellow cheddar
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