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A Creamy, Comforting Dinner That's Ready in 30 Minutes
Ingredients
  • 3 Chicken Breast
  • 2 TBSP of Shallots
  • 1 cup of Marsala wine
  • ½ cup of olive oil
  • 5 TBSP of unsalted butter
  • 1 pint of sliced Baby Portabellas
  • 2 cups of chicken stock
  • Salt & Pepper
  • 2 TBSP of chopped Italian Parsley
Steps
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