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Ingredients
  • 1 ½ cups cooked quinoa
  • 1- 15 ounce can black beans, rinsed and drained (or about 1 ½ cups)
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoons salt
  • ⅓ cup chunky salsa
  • ⅓ cup breadcrumbs
  • Olive oil, for browning burgers
  • 6 hamburger buns, gluten free if necessary
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