Servings: 20 to 24

1¼ C Sugar 1¼ C Sugar
1½ C Flour 1½ C Flour
1    Tsp Baking soda 1    Tsp Baking soda
¾   C Walnuts ¾   C Walnuts
 
½   C Oil ½   C Oil
2    Eggs 2    Eggs
2    Bananas 2    Bananas
¼   C Milk ¼   C Milk
1    Tsp Vanilla 1    Tsp Vanilla
Dash of salt Dash of salt

Put wet ingredients in large bowl and dry ingredients in a small bowl.
After wet ingredients have been mixed, slowly pour dry ingredients into wet while mixing on low.
Grease loaf pan or use muffin cups.
Cook 1 loaf for 50 to 60 minutes at 350°, or muffins at 325° for 25 to 30 minutes.