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Sausage Dressing Stuffed Baked Apples
Ingredients
  • 8 small Fuji apples
  • 2 tablespoons unsalted butter
  • ¼ cup finely chopped white onion
  • 2 stalks celery, finely diced
  • 2 garlic cloves, minced
  • ½ pound bulk sweet Italian sausage
  • ¼ cup finely chopped fresh parsley
  • 1 tablespoon chopped fresh sage
  • 1 tablespoon chopped fresh rosemary
  • 1 tablespoon chopped fresh thyme leaves
  • 4 cups small cubed crusty baguette
  • ½ cup chicken broth, for moistening
  • Salt and black pepper, to taste
  • 4 tablespoons unsalted butter, for dotting
Steps
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