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Sheet Pan Chocolate Chip Brownies
Ingredients
  • 1 cup unsalted butter, melted and slightly cooled
  • 1 ½ cups dark brown sugar, packed
  • 1 cup white sugar
  • 2 large eggs, room temperature
  • 2 large egg yolks, room temperature
  • 2 Tbsp. whole milk
  • 1 ½ Tbsp. pure vanilla extract
  • 3 ½ cups all purpose flour, spooned and leveled
  • 2 tsp. cornstarch
  • 1 tsp. baking soda
  • 1 tsp. baking powder
  • 1 ½ tsp. kosher salt
  • 2 cups chocolate chips, plus more to sprinkle on top (semi sweet, milk chocolate, dark, etc. )
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