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prep time: 15 MINUTES cook time: 30 MINUTES total time: 45 MINUTES
Ingredients
  • 1 clove garlic, minced
  • ½ tsp or more to taste, of taco seasoning mix
  • 1 tsp dried oregano
  • 1 pound ground beef
  • 1 small onion chopped well
  • ¼ cup sour cream
  • 4 ounces chopped green chilis
  • ¼ cup margarine
  • 1 can pinto beans with juice
  • 1 cup Sharp Cheddar Cheese, shredded
  • 6 small tortillas, (I use the 7 inch size)
Steps
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