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  • 2 lbs. ground beef
  • 1 small yellow onion diced
  • 2 oz. chili seasoning packets (two 1-oz. packets)
  • 15 oz. diced tomatoes
  • 10 oz. Rotel tomatoes
  • 15 oz. canned black beans drained and rinsed
  • 15 oz. canned pinto beans drained and rinsed
  • 2 cups water
  • subheading: For Serving:
  • small bags of fritos or 2 large bags
  • shredded cheddar cheese
  • diced onions
  • sour cream
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