LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
The Best Gluten-Free Lasagna
Ingredients
  • 2 tablespoon extra-virgin olive oil, divided
  • 2 cloves garlic, minced
  • 1 onion, finely chopped
  • 3 large organic carrots, finely chopped
  • 1 pound organic grass-fed beef or ground turkey
  • 1 28 oz. can organic diced tomatoes
  • 1 28 oz. can organic tomato sauce
  • 1 tablespoon Italian seasoning
  • ¼ teaspoon red pepper flakes, more to taste
  • 1- ¾ teaspoon sea salt, divided
  • 1 teaspoon freshly ground pepper, divided
  • 1 16oz. container ricotta
  • ⅓ cup parmesan cheese
  • ½ teaspoon garlic powder
  • 1 cup basil, sliced and divided
  • ⅓ cup parsley, picked and chopped
  • 2 eggs
  • 2 10oz. packages of gluten-free lasagna noodles
  • 2 cups shredded mozzarella
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer