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Fettuccine Alfredo with Mascarpone Cream
Ingredients
  • 2 slices bacon, cut into ¼-inch pieces
  • 2 tbsp. butter
  • 2 tbsp. olive oil
  • ⅔ cup whipping cream
  • ½ cup chicken broth
  • ½ cup mascarpone cheese
  •  
  • ¾ lb. fresh fettuccine
  • ⅓ cup grated Parmesan cheese
  • 1 tsp. freshly ground pepper
  • 1 tbsp. fresh parsley, chopped (optional)
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