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Ingredients
  • 1 lb ground beef
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ⅓ cup tamari or soy sauce
  • ¼ cup beef broth
  • 2 teaspoons rice vinegar
  • 2 tablespoons brown sugar
  • 1 tablespoon cornstarch
  • 1-inch piece ginger, grated
  • 4 cloves garlic, minced
  • 3 to 4 green onions, sliced
  • White rice, for serving
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