Turkey Shepherd's Pie

artoflivingwell.ca

RecipeMomma

1 tsp (5 mL) vegetable oil

2 tsp (6 g) minced garlic

1 ½ cups (225 g) diced onion

1 ½ cups (225 g) diced carrots

2 cups (300 g) diced mushrooms

1 lb (450 g) ground turkey

2 tbsp (16 mL) all purpose flour

1 ½ cup (375 mL) tomato pasta sauce

⅓ cup (80 mL) low sodium chicken stock

1 tsp (3 g) dried basil

1 cup (150 g) frozen peas

2 ¼ cups (338 g) frozen cauliflower rice

1 tbsp (15 mL) olive oil

⅓ cup (42 g) grated parmesan cheese

⅛ tsp (0.31 g) salt

⅛ tsp (0.31 g) pepper

Directions at artoflivingwell.ca

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