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Ingredients
  • 1 tbsp Olive Oil
  • 1 pound ground beef, lean
  • ½ yellow onion
  • 1 tbsp Italian Seasoning
  • 2 tsp garlic powder
  • 1 tsp salt
  • ½ tsp pepper
  • 1 tbsp garlic, freshly minced
  • 3 cups water
  • 1 jar Spaghetti Sauce
  • 1 can tomatoes, diced, (optional)
  • 16 ounces spaghetti noodles
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