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Mozzarella Macaroni and Cheese
Ingredients
  • 2 cups uncooked elbow macaroni
  • 2 tablespoons butter
  • 2 tablespoons Gold Medalâ„¢ all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon grated or very finely chopped garlic
  • 2 cups milk
  • 2 cups shredded mozzarella cheese (8 oz)
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