https://www.copymethat.com/r/dYWZ8zjss/nadiya-hussain-tandoori-style-chicken/
59425639
JMzXTXZ
dYWZ8zjss
2024-05-08 21:43:14
Nadiya Hussain Tandoori-Style Chicken
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Ingredients
- subheading: For the chicken:
- 4 skinless chicken thighs, flesh slashed
- 4 skinless chicken breasts, flesh slashed
- 2 tbsp ghee, melted
- 4 tbsp tandoori spice mix (see below)
- subheading: For the sauce:
- 400g yoghurt
- 5 tbsp chickpea flour
- 35g melted ghee
- 4 tbsp tomato purée
- 3 tbsp tandoori spice mix (see below)
- subheading: For the rice:
- 500g basmati rice, washed and drained
- 200g butter
- 1 tsp salt
- 1 litre boiling water
- subheading: For the red onion apple salad:
- 2 red onions, thinly sliced
- 2 green apples, cut into thin sticks
- a squeeze of lemon juice
- 1 tsp salt
- a small handful of fresh mint
- subheading: To serve:
- sliced red chillies, to taste
- fresh coriander, chopped
- subheading: For the Tandoori Spice Mix (makes a 100g jar):
- 28g jar ground ginger
- 41g jar ground cumin
- 34g jar ground coriander
- 46g jar paprika
- 40g jar cayenne
- 40g salt
- 60g jar garlic granules
Steps
Directions at thehappyfoodie.co.uk
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