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The Ultimate Strawberry Dutch Baby
Ingredients
  • subheading: FOR THE STRAWBERRY FILLING:
  • ⅓ cup granulated sugar
  • 1 medium lemon
  • 1 pound strawberries
  • 5 tablespoons unsalted butter
  • subheading: FOR THE DUTCH BABY BATTER:
  • ¾ cup all-purpose flour
  • 1 tablespoon granulated sugar
  • ½ teaspoon kosher salt
  • ½ teaspoon ground cardamom (optional)
  • 5 large eggs
  • 1 cup whole milk
  • 1 teaspoon vanilla extract
  • Powdered sugar and whipped cream, for serving (optional)
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