LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 pound ground country style pork sausage
  • 8 ounces cream cheese
  • 16 ounces sour cream
  • 8 ounces Velveeta cut into small cubes
  • 4 ounces Muenster cheese shredded (or 4 thick cut slices cut into small pieces)
  • 2 tablespoons shallot minced (about ½ of a medium sized shallot)
  • 1 teaspoon Worcestershire sauce
  • ½ teaspoon dried ground sage
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer