LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
(Gluten-Free!) Chocolate Hazelnut Brown Butter Cake
Ingredients
  • 6 ounces unsalted butter, plus 1 tablespoon for the pan (1 1/2 sticks)
  • 1/4 cup plus 2 tablespoons cocoa powder (preferably dutch-processed), plus 1 tablespoon for the pan
  • 1/2 vanilla bean
  • 1 1/4 cups hazelnuts, toasted, skins rubbed off, cooled
  • 1/4 cup flour (such as sweet rice, or all-purpose)
  • 1/2 teaspoon salt
  • 7 ounces egg whites, from about 7 eggs (about 1 cup)
  • 1/2 cup powdered sugar
  • 1/2 cup granulated sugar
  • 2 ounces finely chopped dark milk chocolate (about 1/2 cup)
  • optional for serving:
  • powdered sugar
  • unsweetened whipped cream
  • fresh berries
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!