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Bacon Cheddar Rolls
Ingredients
  • 6 slices thick-cut bacon
  • 1½ cups all-purpose flour
  • 2 tsp sugar
  • 1 tsp salt
  • ¾ tsp active dry yeast
  • ⅔ cup milk
  • 1 Tbsp unsalted butter room temperature
  • ¼ cup chopped green onions divided
  • 1 cup shredded Cabot Seriously Sharp cheddar cheese divided
  • 1 large egg white
Steps
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