Best Pumpkin Bread

I'm a full-time homeschooling mom of two rambunctious boys. In my spare time (yea RIGHT), I enjoy traveling, photography, reading, cooking and baking.

subheading: Wet Ingredients:

5 large eggs

1 (15 oz.) can 100% pumpkin puree

½ cup canola oil

¼ cup melted butter, unsalted

½ cup brown sugar, packed

1 tsp. vanilla extract

subheading: Dry Ingredients:

2 cups All-Purpose flour

1 cup white sugar

1 (5.1 oz.) package instant vanilla pudding mix

1 tsp. baking soda

1 tsp. cinnamon

½ tsp. baking powder

½ tsp. salt

½ tsp. nutmeg

subheading: Cinnamon sugar topping (optional):

1 Tbsp. sugar

1 tsp. cinnamon

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