Pecan Pie Bread Pudding Without the Crust!

2reciipes.blogspot.com

I am a retired photographer living in Maine next door to family and grand daughters. My hobby is cooking vegetarian and enjoy experimenting in "veganizing" meat dishes. I grow as much veges as I can.

1 (16 oz) loaf day old French bread

2 and ½ cup milk

1 cup half & half

4 eggs, lightly beaten

1 cup granulated sugar

1 Tablespoon vanilla

⅛ teaspoon salt

½ cup butter, softened

1 and ½ cup packed brown sugar

1 cup pecan, chopped

Directions at 2reciipes.blogspot.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer