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Cranberry Walnut Crumb Cake
Ingredients
  • subheading: FOR CRUMB:
  • 2 cups brown sugar
  • 2 & ¼ cups all-purpose flour
  • 1 tsp ground cinnamon
  • 1 cup (2 sticks) butter, melted
  • 1 cup chopped walnuts
  • subheading: FOR CAKE:
  • ¾ cup butter, softened
  • 1 cup sugar
  • 2 eggs
  • 1 Tbsp vanilla extract
  • 1 cup full-fat sour cream
  • 2 cups all-purpose flour
  • 1 & ¼ tsp baking powder
  • ½ tsp baking soda
  • ½ tsp salt
  • 2 cups fresh cranberries
  • subheading: FOR GLAZE:
  • 1 & ½ cups powdered sugar
  • 2 Tbsp orange juice
  • 1 tsp vanilla extract
Steps
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