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White Chocolate Raspberry Poke Cake
  • subheading: White Cake Base:
  • 1 box white cake mix and ingredients called for on the box, such as water, oil, and egg whites
  • subheading: Raspberry Sauce:
  • 2 cups fresh or frozen raspberries
  • ½ cup granulated sugar
  • ¼ cup water
  • subheading: White Chocolate Ganache:
  • 1 cup white chocolate chips
  • ½ cup heavy cream
  • subheading: White Chocolate Mousse Topping:
  • 1 cup white chocolate chips melted and cooled
  • 1 ¾ cups heavy whipping cream
  • 4 tablespoons powdered sugar
  • 1 teaspoon vanilla extract
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