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N'Awlins-Style Rice with Shrimp and Sausage
Ingredients
  • 2 tablespoons McCormick® Mixed Pickling Spice
  • 1 pound smoked sausage or andouille sausage, cut into ½-inch pieces
  • ½ cup chopped celery
  • ½ cup chopped onion
  • ½ cup chopped green bell pepper
  • ½ teaspoon McCormick® Red Pepper, Crushed
  • ½ teaspoon McCormick® Thyme Leaves
  • 1 cup long grain rice
  • 3 cups chicken broth
  • 1 pound medium shrimp, peeled and deveined
  • 2 cans (14 ½ ounces each) diced tomatoes, undrained
Steps
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