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Easy Greek Chicken and Potatoes
Ingredients
  • 1¾ pounds medium-sized potatoes, peeled & sliced into wedges
  • ¼ cup olive oil, plus a little extra
  • 2 pounds skinless boneless chicken thighs, (8 to 10 thighs)
  • 1 lemon, zest & juice
  • 1 large teaspoon dried oregano
  • salt & black pepper
Steps
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