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Chargrilled balsamic chicken with vegetables
Ingredients
  • Balsamic vinegar, ½ tablespoon(s) (10ml)
  • Garlic, ½ clove(s), crushed (2g)
  • Olive oil, 1 teaspoon(s) (5ml)
  • Chicken thigh fillet, lean, raw, 150 g, trimmed of fat and halved (150g)
  • Cherry tomatoes, 10 regular cherry tomato(es) (150g)
  • Green beans, 1 cup(s), chopped (109g)
  • Broccoli, ¼ head(s), cut into florets (85g)
  • Onion, any type, ¼ medium, cut into wedges (22g)
  • Baby spinach, 2 handful(s) (44g)
Steps
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